ASBC Methods of Analysis - Bottles-1: Dimensions
ASBC Methods of Analysis
The dimensions of beer and ale bottles are critical to the smooth operation of packaging machinery. Specifications and tolerances must be set in accordance with the requirements of the equipment and the glass vendor’s process capability. This method measures height, outside diameter, out-of-perpendicular, identification marks, glass distribution, weight, locking ring “A” diameter, reinforcing ring “B” diameter, width of locking ring, throat “I” diameter, and finish.